1. Top
  2. Meal

Meal

Merveille Arima cuisine

  • Merveille Arima cuisine

    Long ago, while Arima was in the mountainous area, many hot spring resident guests who told her the efficacy of the hot spring visited, eventually becoming a major exchange point for the information of various places.Where roads are gathered, there are roads, a highway connecting the main points, more people gather.
    Eventually, mountain cookies and seafood have also been easily brought in.Rokko Mount through the ascending and descending in a straight line the famous Totoya-michi Trail, and fresh seafood of Akashi and Nada, abundant wildlife meat and riches of the soil is brought quickly plenty from Tamba Kaido (highway), hospitality hot spring recuperation guests It was.
    It is unchanged even in the present age, for customers who want safe and fresh materials, we use the Akashi Strait Ohashi, Shinkobe Tunnel and Chugoku Jukando to quickly bring in selected ingredients to the hotel.
    Delicate taste kaiseki dishes served in Kyoto style, Kobe Beef Shabu-shabu, gathered in Japan in the winter, gathered directly from the production area, and picked up ingredients from all over Japan.
    The pleasure of traveling is nothing but the enjoyment of meals.
  • Chief chef Naoki Ueda

    Born in Fukuoka
    Trained at a high-class restaurant in Osaka, Kikusuiro in Nara.
    In March 2010, he became Deputy Chief Chef of Merveille Arima.
    From June 2019, he became chief chef of Merveille Arima.

Dinner, served at a Japanese restaurant

Please select the food content when you apply for the accommodation plan.We will offer you at the menu of the month.

  • Banquet dishes·Tsukishan course (One case)

    A course with world-class Kobe beef teppan-yaki (grilled on an iron plate) and seasonal kamameshi.
  • Seasonal kaiseki·Ryokufu Course

    Japanese cuisine using seasonal ingredients.
  • Suehiro Set (Meal) (One case)

    A discreet treat that is served only on weekdays.
  • Buffet Breakfast (One case)
  • Kobe Beef Shabu-shabu Course (All Year)
  • Kobe beef teppan-yaki (grilled on an iron plate)
  • Perfectly (from October to February)
  • Crab Pot(From October to February)

One item menu

Required reservation menu (3 days in advance)

drink

  • Local sake, Kobe Wine, Japanese beer, Shochu, Chu-hi, Soft drink

Meals in Dining Hall

  • Bellflower

    Japanese style banquet hall with digging kotatsu (ideal for small groups of up to 10 people)
    Karaoke preparations are also available.One hour 500 yen per person.
  • Calendar

    Dinner will be served in a restful Japanese restaurant.
  • Autumn Foliage

    You can use it for groups of up to 50 people.
    In the morning it will be a breakfast buffet venue.

Other

karaoke(Reservation required)~ 22: 00.( 2,000 yen / 1 hour)

Cake(Reservation required)

decorated cake(Raw cream fruit finish)

No. 4(Diameter 12 cm)¥ 2,850
No. 5(Diameter 15 cm)¥ 4,100
No. 6(Diameter 18 cm)4,750 yen
No. 7(Diameter 21 cm)¥ 5,550
No. 8(Diameter 24 cm)¥ 6,600

decorated cake(Chocolate cream type)

  • ※Mid October - April upper season only
No. 4(Diameter 12 cm)¥ 3,070
No. 5(Diameter 15 cm)4,430 yen
No. 6(Diameter 18 cm)5,180 yen
No. 7(Diameter 21 cm)¥ 6,300
No. 8(Diameter 24 cm)¥ 7,400
※Chocolate plate220 yen

Cake(Reservation required)Christmas - New Year's Holiday Price List

Raw cream type

4 Dimensions(Diameter 12 cm)For 2 to 3 peopleRaw cream type
birthday type, 3,000 yen / Xmas type, 3,000 yen
5 Dimensions(Diameter 15 cm)For 4 to 6 peopleRaw cream type
birthday type, 4,500 yen / Xmas type, 4,500 yen
6 Dimensions(Diameter 18 cm)For 5 to 8 peopleRaw cream type
birthday type, 5,000 yen / Xmas type, 5,000 yen
7 Dimensions(Diameter 21 cm)For 10 to 12 peopleRaw cream type
birthday type, 6,000 yen / Xmas type, 6,000 yen
8 Dimensions(Diameter 24 cm)14 to 16 peopleRaw cream type
birthday type, 7,000 yen / Xmas type, ¥ 7,000

Chocolate type

4 Dimensions(Diameter 12 cm)For 2 to 3 peopleRaw cream type
birthday type, 3,500 yen / Xmas type, ¥ 3,500
5 Dimensions(Diameter 15 cm)For 4 to 6 peopleRaw cream type
birthday type, 5,000 yen / Xmas type, 5,000 yen
6 Dimensions(Diameter 18 cm)For 5 to 8 peopleRaw cream type
birthday type, 5,500 yen / Xmas type, ¥ 5,500
7 Dimensions(Diameter 21 cm)For 10 to 12 peopleRaw cream type
birthday type, 6,500 yen / Xmas type, ¥ 6,500
8 Dimensions(Diameter 24 cm)14 to 16 peopleRaw cream type
birthday type, 8,000 yen / Xmas type, 8,000 yen
  • From December 12 (Monday) to Heisei 29 (Monday · holiday)
    Please make a reservation for a chocolate type cake two days in advance.

flower(Reservation required)

  • We arrange according to your budget.

companion(Reservation required)

  • 14,000 yen / 2 hours (per companion) ~

    Extension 30 minutes / 3,500 yen (per companion) ~

    ※Please arrange companion at least 2 people.
    ※Reservation of a private room is required.(4,000 yen / 2 hours) Extension 2,000 yen per hour)